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50 Ways to Eat Cock

Ocena książki

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  • 170 stron
  • 6 godzin czytania

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Curious about cock? You’re not the only one. Once revered for his virility and strength, the rooster has taken a back seat to the hen in more recent years. “Fifty Ways to Eat Cock” takes a revealing look at the folklore, history, culinary culture and nutritional benefits of this well-endowed ingredient. With tongue-in-cheek descriptions, these playful cock recipes are bulging with everything from the quintessential to the quick-and-easy to the downright quirky. You’ll learn how to tame this tough bird meat into succulent and finger-licking gourmet meals. Thanks to the ingenuity of author and Certified Nutritionist, Adrienne Hew, the noble cock retakes his rightful place at the head of the table.

Zakup książki

50 Ways to Eat Cock, Adrienne N. Hew, ADRIENNE N. HEW CN

Język
Rok wydania
2013
Oprawa
(miękka)
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Tytuł
50 Ways to Eat Cock
Język
angielski
Rok wydania
2013
Oprawa
miękka
Liczba stron
170
ISBN10
148259143X
ISBN13
9781482591439
Seria
Ocena
4 z 5
Opis
Curious about cock? You’re not the only one. Once revered for his virility and strength, the rooster has taken a back seat to the hen in more recent years. “Fifty Ways to Eat Cock” takes a revealing look at the folklore, history, culinary culture and nutritional benefits of this well-endowed ingredient. With tongue-in-cheek descriptions, these playful cock recipes are bulging with everything from the quintessential to the quick-and-easy to the downright quirky. You’ll learn how to tame this tough bird meat into succulent and finger-licking gourmet meals. Thanks to the ingenuity of author and Certified Nutritionist, Adrienne Hew, the noble cock retakes his rightful place at the head of the table.