The Boreal Gourmet: Adventures in Northern Cooking

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Boreal Gourmet presents the confessions of a modern forager. This book offers an introduction to the northern pantry through the stories and recipes of a fabulous adventurer. It carries with it an ancestral knowledge that is still little transmitted: how to incorporate wild plants, fish, and meats into our daily lives? A survival guide, a memoir, and a celebration of our local produce, Michèle Genest's book is both a portrait of boreal life and an exploration of indigenous foods gathered from our forests. Wildflowers, fireweed honey, birch syrup, young spruce tips, and enchanting camping cakes will delight your family table.