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Fifty Foods that Changed the Course of History

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  • 224 strony
  • 8 godzin czytania

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A fascinating guide to the edibles that - though now taken for granted - have had a great impact on the development of modern civilization. Beginning with our ancient hunter-gatherer ancestors, this gastronomic odyssey takes us right up to the genetically modified foods of the future. Discover how sugar fuelled the transatlantic slave trade, why an oaty biscuit was so important to the Allied First World War effort and how a simple soup can came to be the inspiration for a modern work of art.--COVER.

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Fifty Foods that Changed the Course of History, Bill Price

Język
Rok wydania
2014
Oprawa
(twarda)
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Tytuł
Fifty Foods that Changed the Course of History
Język
angielski
Autorzy
Bill Price
Rok wydania
2014
Oprawa
twarda
Liczba stron
224
ISBN10
1845435435
ISBN13
9781845435431
Seria
Ocena
5 z 5
Opis
A fascinating guide to the edibles that - though now taken for granted - have had a great impact on the development of modern civilization. Beginning with our ancient hunter-gatherer ancestors, this gastronomic odyssey takes us right up to the genetically modified foods of the future. Discover how sugar fuelled the transatlantic slave trade, why an oaty biscuit was so important to the Allied First World War effort and how a simple soup can came to be the inspiration for a modern work of art.--COVER.