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Cheese & Dairy

Ocena książki

Parametry

  • 176 stron
  • 7 godzin czytania

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Cheese & Dairy shows you how to make fresh butters. yogurts and cheeses - from fresh. soft and hard to flavoured and blue - with plenty of recipes for milk and cream too. Dick and James Strawbridge show you how to transform fresh produce into delicious handcrafted food and drink for enjoying and sharing any time of year. With clear demonstrations of key methods and fantastic recipes to taste. everything you need is here.

Zakup książki

Cheese & Dairy, Dick Strawbridge

Język
Rok wydania
2013
Oprawa
(twarda)
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Metody płatności

3,7
Bardzo dobra
3 Ocena

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Tytuł
Cheese & Dairy
Język
angielski
Rok wydania
2013
Oprawa
twarda
Liczba stron
176
ISBN10
1845337530
ISBN13
9781845337537
Ocena
3,65 z 5
Opis
Cheese & Dairy shows you how to make fresh butters. yogurts and cheeses - from fresh. soft and hard to flavoured and blue - with plenty of recipes for milk and cream too. Dick and James Strawbridge show you how to transform fresh produce into delicious handcrafted food and drink for enjoying and sharing any time of year. With clear demonstrations of key methods and fantastic recipes to taste. everything you need is here.