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Renowned Toronto chef Jamie Kennedy has been heralded as one of the forerunners of contemporary Canadian cuisine. In Jamie Kennedy's Seasons , he presents innovative recipes featuring seasonal ingredients that celebrate the produce of Canada and the food it inspires. From aspiring chef to sophisticated food aficionado, every cook will delight in preparing --and savouring-- dishes such as Piquant Grilled Salmon, Wild Leek Tartlet, and Orange Salad with Cocoa Sorbet.
Zakup książki
Jamie Kennedy's Seasons, Jamie Kennedy
- Język
- Rok wydania
- 2000
- Oprawa
- (miękka)
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- Tytuł
- Jamie Kennedy's Seasons
- Język
- angielski
- Autorzy
- Jamie Kennedy
- Wydawca
- Whitecap Books
- Rok wydania
- 2000
- Oprawa
- miękka
- Liczba stron
- 208
- ISBN10
- 1552850064
- ISBN13
- 9781552850060
- Seria
- Opis
- Renowned Toronto chef Jamie Kennedy has been heralded as one of the forerunners of contemporary Canadian cuisine. In Jamie Kennedy's Seasons , he presents innovative recipes featuring seasonal ingredients that celebrate the produce of Canada and the food it inspires. From aspiring chef to sophisticated food aficionado, every cook will delight in preparing --and savouring-- dishes such as Piquant Grilled Salmon, Wild Leek Tartlet, and Orange Salad with Cocoa Sorbet.