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Franclin Barbecue

Autorzy

  • kolektiv

Ocena książki

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When Aaron and Stacy Franklin opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they'd gotten themselves into. Today, Franklin Barbecue has a national reputation and several major barbecue awards. Now the authors share years' worth of hard-won knowledge and the secrets behind truly great barbecue. This resource for the backyard pitmaster includes chapters dedicated to building or customizing your own smoker; finding and curing the right wood; creating and tending perfect fires; sourcing top-quality meat; and of course, cooking mind-blowing, ridiculously delicious barbecue

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Franclin Barbecue, kolektiv

Język
Rok wydania
2015
Oprawa
(twarda)
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Metody płatności

4,6
Doskonała
2428 Ocena

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Tytuł
Franclin Barbecue
Język
angielski
Autorzy
kolektiv
Rok wydania
2015
Oprawa
twarda
ISBN10
1607747200
ISBN13
9781607747208
Seria
Ocena
4,55 z 5
Opis
When Aaron and Stacy Franklin opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they'd gotten themselves into. Today, Franklin Barbecue has a national reputation and several major barbecue awards. Now the authors share years' worth of hard-won knowledge and the secrets behind truly great barbecue. This resource for the backyard pitmaster includes chapters dedicated to building or customizing your own smoker; finding and curing the right wood; creating and tending perfect fires; sourcing top-quality meat; and of course, cooking mind-blowing, ridiculously delicious barbecue