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Bread

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An approachable introduction to the history and the many forms that bread takes throughout the world, Bread provides an analysis of the different components of bread such as crust and crumb, and features many recipes as well as a glossary of 100 types of bread.

Zakup książki

Bread, William Rubel

Język
Rok wydania
2011
Oprawa
(twarda)
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Metody płatności

3,5
Dobra
93 Ocena

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Tytuł
Bread
Język
angielski
Rok wydania
2011
Oprawa
twarda
Liczba stron
160
ISBN10
1861898541
ISBN13
9781861898548
Seria
Ocena
3,5 z 5
Opis
An approachable introduction to the history and the many forms that bread takes throughout the world, Bread provides an analysis of the different components of bread such as crust and crumb, and features many recipes as well as a glossary of 100 types of bread.