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The Taste of Country Cooking

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In recipes and reminiscences equally delicious, Edna Lewis celebrates the uniquely American country cooking she grew up with some fifty years ago in a small Virginia Piedmont farming community that had been settled by freed slaves. With menus for the four seasons, she shares the ways her family prepared and enjoyed food, savoring the delights of each special time of year

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The Taste of Country Cooking, Edna Lewis, Mary Goodbody

Język
Rok wydania
2006
Oprawa
(twarda)
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4,4
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1266 Ocena

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Tytuł
The Taste of Country Cooking
Język
angielski
Rok wydania
2006
Oprawa
twarda
Liczba stron
304
ISBN10
0307265609
ISBN13
9780307265609
Seria
Ocena
4,4 z 5
Opis
In recipes and reminiscences equally delicious, Edna Lewis celebrates the uniquely American country cooking she grew up with some fifty years ago in a small Virginia Piedmont farming community that had been settled by freed slaves. With menus for the four seasons, she shares the ways her family prepared and enjoyed food, savoring the delights of each special time of year