Kupujesz dokładnie tę książkę, która jest na zdjęciu.
Więcej o książce
Pasta is one of the most popular ingredients on the dinner table, and the recipes in this book will help you showcase its amazing versatility. Saucy favorites, cheesy oven-baked casseroles, main-dish salad sensations, and savory soupsthe recipes you'll discover here are simple enough for every day but sophisticated enough for company.Features: 73 creative recipes featuring a variety of pastas Comprehensive chart for cooking different types of pasta Recipes for making homemade pasta with several flavor variations Full-color photo with each recipe Complete nutrition analysis with each recipe
Zakup książki
What's Cooking. Past, Tom Bridge
- Język
- Rok wydania
- 1999
- Oprawa
- (miękka),
- Stan książki
- Dobry
- Cena
- 28,35 zł
Metody płatności
Nikt jeszcze nie ocenił.
- Tytuł
- What's Cooking. Past
- Język
- angielski
- Autorzy
- Tom Bridge
- Wydawca
- Parragon
- Rok wydania
- 1999
- Oprawa
- miękka
- Liczba stron
- 256
- ISBN10
- 0752529366
- ISBN13
- 9780752529363
- Seria
- Opis
- Pasta is one of the most popular ingredients on the dinner table, and the recipes in this book will help you showcase its amazing versatility. Saucy favorites, cheesy oven-baked casseroles, main-dish salad sensations, and savory soupsthe recipes you'll discover here are simple enough for every day but sophisticated enough for company.Features: 73 creative recipes featuring a variety of pastas Comprehensive chart for cooking different types of pasta Recipes for making homemade pasta with several flavor variations Full-color photo with each recipe Complete nutrition analysis with each recipe