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A taste of ancient Rome

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From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's tastes. With its intriguing sweet-sour flavor combinations, its lavish use of fresh herbs and fragrant spices, and its base in whole grains and fruits and vegetables, the cuisine of Rome will be a revelation to serious cooks ready to create new dishes in the spirit of an ancient culture.

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A taste of ancient Rome, Ilaria Gozzini Giacosa

Język
Rok wydania
1992
Oprawa
(miękka)
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3,9
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Tytuł
A taste of ancient Rome
Język
angielski
Rok wydania
1992
Oprawa
miękka
ISBN10
0226290328
ISBN13
9780226290324
Seria
Ocena
3,9 z 5
Opis
From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's tastes. With its intriguing sweet-sour flavor combinations, its lavish use of fresh herbs and fragrant spices, and its base in whole grains and fruits and vegetables, the cuisine of Rome will be a revelation to serious cooks ready to create new dishes in the spirit of an ancient culture.