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Authentic Tastes of Southeast Asia

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  • 148 stron
  • 6 godzin czytania

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Authentic Tastes of Southeast Asia takes you on a journey into the kitchens of the gentle and welcoming people of Thailand, Indonesia, Malaysia and Singapore. You will be amazed at how easy it is to whip up a refreshing green Papaya Salad , to make the world - famous Char Siew barbeque pork, to stir - fry authentic Pad Thai noodles. Celine Carnegie has spent many enjoyable hours compiling, testing, tasting and transcribing the many recipes in this cookbook.

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Authentic Tastes of Southeast Asia, Celine Carnegie

Język
Rok wydania
2007
Oprawa
(miękka)
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3,0
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2 Ocena

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Tytuł
Authentic Tastes of Southeast Asia
Język
angielski
Rok wydania
2007
Oprawa
miękka
Liczba stron
148
ISBN10
076078664X
ISBN13
9780760786642
Seria
Ocena
3 z 5
Opis
Authentic Tastes of Southeast Asia takes you on a journey into the kitchens of the gentle and welcoming people of Thailand, Indonesia, Malaysia and Singapore. You will be amazed at how easy it is to whip up a refreshing green Papaya Salad , to make the world - famous Char Siew barbeque pork, to stir - fry authentic Pad Thai noodles. Celine Carnegie has spent many enjoyable hours compiling, testing, tasting and transcribing the many recipes in this cookbook.