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"Flatbreads and Flavors" by Jeffrey Alford and Naomi Duguid celebrates the diverse world of flatbreads, offering over sixty recipes from various cultures, including tortillas, pita, naan, and pizza. Accompanied by 150 traditional recipes for dips and dishes, this award-winning cookbook invites both novice and experienced bakers to explore the art of bread-making.
Zakup książki
Flatbreads and Flavors, Naomi Duguid, Jeffrey Alford
- Język
- Rok wydania
- 2008
- Oprawa
- (miękka)
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- Tytuł
- Flatbreads and Flavors
- Język
- angielski
- Autorzy
- Naomi Duguid, Jeffrey Alford
- Wydawca
- HarperCollins
- Rok wydania
- 2008
- Oprawa
- miękka
- Liczba stron
- 464
- ISBN13
- 9780061673269
- Seria
- Ocena
- 4,15 z 5
- Opis
- "Flatbreads and Flavors" by Jeffrey Alford and Naomi Duguid celebrates the diverse world of flatbreads, offering over sixty recipes from various cultures, including tortillas, pita, naan, and pizza. Accompanied by 150 traditional recipes for dips and dishes, this award-winning cookbook invites both novice and experienced bakers to explore the art of bread-making.