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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies

Ocena książki

Parametry

  • 640 stron
  • 23 godziny czytania

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This 25th Anniversary Edition of "Food of Life" offers 330 authentic Persian recipes, blending culinary tradition with cultural insights. Enhanced with full-color photographs, it explores Persian art, history, and poetry. Redesigned for modern cooks, it includes new recipes, a vegetarian section, and practical cooking tips for all skill levels.

Zakup książki

Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, Najmieh Batmanglij

Język
Rok wydania
2012
Oprawa
(twarda)
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Metody płatności

4,6
Doskonała
149 Ocena

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Tytuł
Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies
Język
angielski
Rok wydania
2012
Oprawa
twarda
Liczba stron
640
ISBN13
9781933823478
Seria
Ocena
4,6 z 5
Opis
This 25th Anniversary Edition of "Food of Life" offers 330 authentic Persian recipes, blending culinary tradition with cultural insights. Enhanced with full-color photographs, it explores Persian art, history, and poetry. Redesigned for modern cooks, it includes new recipes, a vegetarian section, and practical cooking tips for all skill levels.