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Eat Your Greens

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  • 336 stron
  • 12 godzin czytania

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Focusing on making vegetables appealing, the book features over 130 delicious recipes that transform greens from mere sides into the main attractions. It offers enticing dishes like crispy carrot fritters, sweet potato waffles with guacamole, and eggplant parmigiana, appealing to even the most selective eaters. Additionally, readers will find practical tips on boosting vegetable consumption at all meals, as well as guidance on sourcing and growing seasonal, organic produce, and understanding the health benefits of various vegetables.

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Eat Your Greens, Pete Evans

Język
Rok wydania
2018
Oprawa
(miękka)
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4,0
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Tytuł
Eat Your Greens
Język
angielski
Autorzy
Pete Evans
Rok wydania
2018
Oprawa
miękka
Liczba stron
336
ISBN13
9781760550370
Seria
Ocena
3,95 z 5
Opis
Focusing on making vegetables appealing, the book features over 130 delicious recipes that transform greens from mere sides into the main attractions. It offers enticing dishes like crispy carrot fritters, sweet potato waffles with guacamole, and eggplant parmigiana, appealing to even the most selective eaters. Additionally, readers will find practical tips on boosting vegetable consumption at all meals, as well as guidance on sourcing and growing seasonal, organic produce, and understanding the health benefits of various vegetables.