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Extraordinary Recipes from America's Finest City : San Diego Chef's Table

Ocena książki

Parametry

  • 207 stron
  • 8 godzin czytania

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San Diego is a vivacious and active food community whose eating habits are unpretentious yet familiar, conspicuous yet simple. Famous for supporting a health-conscious lifestyle, with an abundant supply of fresh and organic products at their fingertips, the attitude of the chefs and diners alike is friendly and laid-back. From celebrity top chefs and James Beard Award Winners to experienced chefs who simply just love to cook, priding themselves on being eco-conscious, using only sustainable meats and seafood, the restaurants in San Diego are quickly becoming enchanting places, suitable for even the most discerning of palates. The the colorful California modern cuisine will tempt your taste buds with fusions of imaginative textures and flavors. With recipes for the home cook from over 60 of the city's most celebrated restaurants and showcasing around full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, San Diego Chef's Table is the ultimate gift and keepsake cookbook.

Zakup książki

Extraordinary Recipes from America's Finest City : San Diego Chef's Table, Maria Desiderata Montana, John Dole

Język
Rok wydania
2013
Oprawa
(twarda)
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Metody płatności

3,4
Dobra
3 Ocena

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Tytuł
Extraordinary Recipes from America's Finest City : San Diego Chef's Table
Język
angielski
Rok wydania
2013
Oprawa
twarda
Liczba stron
207
ISBN10
076278878x
ISBN13
9780762788781
Seria
Ocena
3,35 z 5
Opis
San Diego is a vivacious and active food community whose eating habits are unpretentious yet familiar, conspicuous yet simple. Famous for supporting a health-conscious lifestyle, with an abundant supply of fresh and organic products at their fingertips, the attitude of the chefs and diners alike is friendly and laid-back. From celebrity top chefs and James Beard Award Winners to experienced chefs who simply just love to cook, priding themselves on being eco-conscious, using only sustainable meats and seafood, the restaurants in San Diego are quickly becoming enchanting places, suitable for even the most discerning of palates. The the colorful California modern cuisine will tempt your taste buds with fusions of imaginative textures and flavors. With recipes for the home cook from over 60 of the city's most celebrated restaurants and showcasing around full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, San Diego Chef's Table is the ultimate gift and keepsake cookbook.