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This collection includes classic curries from India, Thailand, Malaysis, Burma and Indonesia. There are also a few 'classic' Western curries, using curry powder and curry pastes. Beef Vindaloo, Lamb Kofta, Thai Green Fish Curry, Rogan Josh, vegetable curries, laksa and a selection of accompaniments are all here, along with step-by-step instructions and photographs.
Zakup książki
Classic Essential Curries, kolektiv
- Język
- Rok wydania
- 1995
- Oprawa
- (zeszytowa)
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- Tytuł
- Classic Essential Curries
- Język
- angielski
- Autorzy
- kolektiv
- Wydawca
- Murdoch Books
- Rok wydania
- 1995
- Oprawa
- zeszytowa
- Liczba stron
- 64
- ISBN10
- 0864114095
- ISBN13
- 9780864114099
- Seria
- Ocena
- 3,65 z 5
- Opis
- This collection includes classic curries from India, Thailand, Malaysis, Burma and Indonesia. There are also a few 'classic' Western curries, using curry powder and curry pastes. Beef Vindaloo, Lamb Kofta, Thai Green Fish Curry, Rogan Josh, vegetable curries, laksa and a selection of accompaniments are all here, along with step-by-step instructions and photographs.