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The Allergen-Free Baker's Handbook

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The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for "normal" foods that are both safe and delicious. Pascal shares her most in-demand treats, fine-tuned to please the palates of the most exacting critics.

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The Allergen-Free Baker's Handbook, Cybele Pascal

Język
Rok wydania
2009
Oprawa
(miękka)
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4,1
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Tytuł
The Allergen-Free Baker's Handbook
Język
angielski
Rok wydania
2009
Oprawa
miękka
ISBN10
1587613484
ISBN13
9781587613487
Seria
Ocena
4,1 z 5
Opis
The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for "normal" foods that are both safe and delicious. Pascal shares her most in-demand treats, fine-tuned to please the palates of the most exacting critics.