Obecnie nie mamy tej książki w magazynie
Global Food Systems, Diets, and Nutrition
Linking Science, Economics, and Policy
Autorzy
Ocena książki
Więcej o książce
The book delves into the complexities of food systems and their critical role in achieving global food security and health. It emphasizes the need for functional, equitable, and sustainable approaches to nutrition, highlighting the interplay between governance, policy leadership, and the various stakeholders involved. Addressing contentious issues, it presents a comprehensive view of how effective food systems can meet the nutritional needs of the global population.
Zakup książki
Global Food Systems, Diets, and Nutrition, Claire Davis, Jessica Fanzo
- Język
- Rok wydania
- 2021
- Oprawa
- (miękka)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.
Metody płatności
Brakuje nam tutaj Twojej recenzji.
- Tytuł
- Global Food Systems, Diets, and Nutrition
- Podtytuł
- Linking Science, Economics, and Policy
- Język
- angielski
- Autorzy
- Claire Davis, Jessica Fanzo
- Rok wydania
- 2021
- Oprawa
- miękka
- Liczba stron
- 224
- ISBN13
- 9783030727628
- Seria
- Kategorie
- Ocena
- 4 z 5
- Opis
- The book delves into the complexities of food systems and their critical role in achieving global food security and health. It emphasizes the need for functional, equitable, and sustainable approaches to nutrition, highlighting the interplay between governance, policy leadership, and the various stakeholders involved. Addressing contentious issues, it presents a comprehensive view of how effective food systems can meet the nutritional needs of the global population.