Obecnie nie mamy tej książki w magazynie
Ocena książki
Więcej o książce
Vegan cooking is elevated to a distinct culinary art in this work by a James Beard Award-winning food writer. The book features a variety of recipes that cater to everyday meals and special occasions, showcasing the depth and richness of plant-based cuisine. With an emphasis on flavor and creativity, it invites readers to explore the diverse possibilities of vegan cooking, making it accessible and appealing for all.
Zakup książki
Mastering the Art of Plant-Based Cooking, Joe Yonan
- Język
- Rok wydania
- 2024
- Oprawa
- (twarda)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.
Metody płatności
Brakuje nam tutaj Twojej recenzji.
- Tytuł
- Mastering the Art of Plant-Based Cooking
- Podtytuł
- Vegan Recipes, Tips, and Techniques [A Cookbook]
- Język
- angielski
- Autorzy
- Joe Yonan
- Wydawca
- Random House LLC US
- Rok wydania
- 2024
- Oprawa
- twarda
- Liczba stron
- 496
- ISBN13
- 9781984860644
- Seria
- Ocena
- 4,15 z 5
- Opis
- Vegan cooking is elevated to a distinct culinary art in this work by a James Beard Award-winning food writer. The book features a variety of recipes that cater to everyday meals and special occasions, showcasing the depth and richness of plant-based cuisine. With an emphasis on flavor and creativity, it invites readers to explore the diverse possibilities of vegan cooking, making it accessible and appealing for all.