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Gives detailed instructions on various methods of preparation, recommendations for sauces, condiments and side dishes. Illustrated tables and full-colour gatefolds help with identifying seafood varieties for 500 recipes. By the author of the 11-volume series "The Encyclopedia of the Kitchen".
Zakup książki
The Great Book of Seafood Cooking, Giuliana Bonomo
- Język
- Rok wydania
- 1992
- Oprawa
- (twarda)
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- Tytuł
- The Great Book of Seafood Cooking
- Język
- angielski
- Autorzy
- Giuliana Bonomo
- Rok wydania
- 1992
- Oprawa
- twarda
- ISBN10
- 0671711563
- ISBN13
- 9780671711566
- Seria
- Opis
- Gives detailed instructions on various methods of preparation, recommendations for sauces, condiments and side dishes. Illustrated tables and full-colour gatefolds help with identifying seafood varieties for 500 recipes. By the author of the 11-volume series "The Encyclopedia of the Kitchen".