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Więcej o książce
In Florence, during the 2020 Covid-19 Pandemic, Gilda Carbonaro, culinary blogger and cooking teacher, gathered a collection of some of her favorite Italian recipes, most of them focusing on Florentine cuisine. The recipes include antipasti, pastas, soups, meats, vegetables, and desserts and are accompanied by photographs. Her book has plenty of helpful, practical advice and insight on the execution of each recipe and includes recommendations for wine pairing. Photographs by Gilda Carbonaro also display the jarring images of this Renaissance city during the pandemic.
Zakup książki
A Tiny Kitchen in Florence, Gilda Carbonaro
- Język
- Rok wydania
- 2020
- Oprawa
- (miękka)
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- Tytuł
- A Tiny Kitchen in Florence
- Język
- angielski
- Autorzy
- Gilda Carbonaro
- Rok wydania
- 2020
- Oprawa
- miękka
- Seria
- Opis
- In Florence, during the 2020 Covid-19 Pandemic, Gilda Carbonaro, culinary blogger and cooking teacher, gathered a collection of some of her favorite Italian recipes, most of them focusing on Florentine cuisine. The recipes include antipasti, pastas, soups, meats, vegetables, and desserts and are accompanied by photographs. Her book has plenty of helpful, practical advice and insight on the execution of each recipe and includes recommendations for wine pairing. Photographs by Gilda Carbonaro also display the jarring images of this Renaissance city during the pandemic.