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Scottish Regional Recipes

Ocena książki

Parametry

  • 144 strony
  • 6 godzin czytania

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Demonstrates the traditional food and drink of the individual Scottish regions, with over 180 recipes arranged into ten chapters. The recipes included range from cock-a-leekie soup to lowland game pie and barley bannocks to quick punch. The recipes' histories and origins are also discussed.

Zakup książki

Scottish Regional Recipes, Catherine Brown

Język
Rok wydania
1983
Oprawa
(miękka)
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Metody płatności

3,5
Dobra
2 Ocena

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Tytuł
Scottish Regional Recipes
Język
angielski
Rok wydania
1983
Oprawa
miękka
Liczba stron
144
ISBN10
0140465952
ISBN13
9780140465952
Seria
Ocena
3,5 z 5
Opis
Demonstrates the traditional food and drink of the individual Scottish regions, with over 180 recipes arranged into ten chapters. The recipes included range from cock-a-leekie soup to lowland game pie and barley bannocks to quick punch. The recipes' histories and origins are also discussed.