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Response of tropical soils to manurin; Coffee: history and economic importance, economics species, ecological considerations, nutrition, effects of fertilizer applications; Cocoa: history and world production, economic species, growing conditions, nutrition, effects of fertilizers; Tea: history, economic species and their distribution, ecological considerations, nutrition, effects manuring, manuring in the various tea growing regions; Tobacco: history and economic importance, commercial types of tabaco, growing condition, physiological aspects of nutrition, effects of fertilizers, current manurial practices.
Zakup książki
The Manuring of Coffee, Cocoa, Tea and Tobacco, F. J. E. van Dierendonck
- Język
- Rok wydania
- 1959
- Oprawa
- (twarda)
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- Tytuł
- The Manuring of Coffee, Cocoa, Tea and Tobacco
- Język
- angielski
- Autorzy
- F. J. E. van Dierendonck
- Wydawca
- Centre d'Étude de l'Azote
- Rok wydania
- 1959
- Oprawa
- twarda
- Seria
- Kategorie
- Opis
- Response of tropical soils to manurin; Coffee: history and economic importance, economics species, ecological considerations, nutrition, effects of fertilizer applications; Cocoa: history and world production, economic species, growing conditions, nutrition, effects of fertilizers; Tea: history, economic species and their distribution, ecological considerations, nutrition, effects manuring, manuring in the various tea growing regions; Tobacco: history and economic importance, commercial types of tabaco, growing condition, physiological aspects of nutrition, effects of fertilizers, current manurial practices.




