Parametry
- 263 strony
- 10 godzin czytania
Więcej o książce
"This publication summarises the results of 50 selected research projects on genetically modified organisms (GMO), co-funded by the European Commission under the Framework Programmes for Research and Innovation, and conducted in the period 2001-2010, including a summary of the latest Eurobarometer survey 2010 on Life Sciences and Biotechnology. The projects presented here address areas of major public concern in relation to GMO: environmental impact of GMOs, food safety aspects, risk assessment of GMOs and risk management and finally aspects of genetic modification of plants and/or microorganisms related to biomass and biofuel production. The publication is complemented by a number of highly valuable contributions of distinguished scientists, renowned experts in their respective fields."--> na hrbt. str. ov.
Zakup książki
A Decade of EU-Funded GMO Research, European Union. European Commission. Directorate-General for Research and Innovation, Europäische Kommission. Direktion Biotechnologien, Landwirtschaft und Ernährung
- Język
- Rok wydania
- 2010
Metody płatności
Nikt jeszcze nie ocenił.
- Tytuł
- A Decade of EU-Funded GMO Research
- Podtytuł
- (2001-2010)
- Język
- angielski
- Autorzy
- European Union. European Commission. Directorate-General for Research and Innovation, Europäische Kommission. Direktion Biotechnologien, Landwirtschaft und Ernährung
- Wydawca
- European Commission
- Rok wydania
- 2010
- Liczba stron
- 263
- ISBN10
- 9279163442
- ISBN13
- 9789279163449
- Seria
- Kategorie
- Opis
- "This publication summarises the results of 50 selected research projects on genetically modified organisms (GMO), co-funded by the European Commission under the Framework Programmes for Research and Innovation, and conducted in the period 2001-2010, including a summary of the latest Eurobarometer survey 2010 on Life Sciences and Biotechnology. The projects presented here address areas of major public concern in relation to GMO: environmental impact of GMOs, food safety aspects, risk assessment of GMOs and risk management and finally aspects of genetic modification of plants and/or microorganisms related to biomass and biofuel production. The publication is complemented by a number of highly valuable contributions of distinguished scientists, renowned experts in their respective fields."--> na hrbt. str. ov.