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This is the cookbook for all working people--a full-fledged system for weeknight meal success that combines over 300 superb recipes with dining strategies, menu-planners, a complete pantry blueprint, techniques, tips, and more. Urvater offers recipes that are healthy, uncomplicated, and flexible. Winner of the 1991 James Beard Award. "This is a great book!"--Sheila Lukins, co-author of The Silver Palate Cookbook.
Zakup książki
The Monday to Friday Cookbook, Michèle Urvater
- Język
- Rok wydania
- 1991
- Oprawa
- (miękka)
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- Tytuł
- The Monday to Friday Cookbook
- Język
- angielski
- Autorzy
- Michèle Urvater
- Wydawca
- Workman Publishing
- Rok wydania
- 1991
- Oprawa
- miękka
- Liczba stron
- 383
- ISBN10
- 0894807641
- ISBN13
- 9780894807640
- Seria
- Ocena
- 3,85 z 5
- Opis
- This is the cookbook for all working people--a full-fledged system for weeknight meal success that combines over 300 superb recipes with dining strategies, menu-planners, a complete pantry blueprint, techniques, tips, and more. Urvater offers recipes that are healthy, uncomplicated, and flexible. Winner of the 1991 James Beard Award. "This is a great book!"--Sheila Lukins, co-author of The Silver Palate Cookbook.