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Babycakes Covers the Classics: Gluten-Free Vegan Recipes From Donuts To Snickerdoodles: A Baking Book
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Ocena książki
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Designed for individuals with food sensitivities, this collection of desserts transforms previously unattainable treats into delicious realities. The recipes cater to various dietary restrictions, ensuring that everyone can indulge in sweet delights without compromising their health. Each dessert is crafted to provide a satisfying experience, making it possible to enjoy guilt-free indulgence.
Zakup książki
Babycakes Covers the Classics: Gluten-Free Vegan Recipes From Donuts To Snickerdoodles: A Baking Book, Erin McKenna, Tara Donne
- Język
- Rok wydania
- 2010
- Oprawa
- (twarda)
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- Tytuł
- Babycakes Covers the Classics: Gluten-Free Vegan Recipes From Donuts To Snickerdoodles: A Baking Book
- Język
- angielski
- Autorzy
- Erin McKenna, Tara Donne
- Wydawca
- Clarkson Potter/Ten Speed
- Rok wydania
- 2010
- Oprawa
- twarda
- Liczba stron
- 144
- ISBN10
- 0307718301
- ISBN13
- 9780307718303
- Seria
- Ocena
- 4,15 z 5
- Opis
- Designed for individuals with food sensitivities, this collection of desserts transforms previously unattainable treats into delicious realities. The recipes cater to various dietary restrictions, ensuring that everyone can indulge in sweet delights without compromising their health. Each dessert is crafted to provide a satisfying experience, making it possible to enjoy guilt-free indulgence.