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The Complete Series: Perfect Cakes

Parametry

  • 256 stron
  • 9 godzin czytania

Więcej o książce

In this book we offer a broad range of tasty delights, designed for ease of preparation and positive results, to give you the satisfaction that a home-baked cake or pastry brings. Cakemaking can be shared by the whole family, whether it is stirring a rich mixture of fruit and eggs for a traditional fruit cake, kneading a basic bread dough, or taking up the challenge of making a more decorative formal cake, all will enjoy the rich, unforgettable fragrance of home baking.

Zakup książki

The Complete Series: Perfect Cakes, R&R Publications Staff

Język
Rok wydania
2010
Oprawa
(spiralna)
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Tytuł
The Complete Series: Perfect Cakes
Język
angielski
Rok wydania
2010
Oprawa
spiralna
Liczba stron
256
ISBN10
1740227352
ISBN13
9781740227353
Seria
Opis
In this book we offer a broad range of tasty delights, designed for ease of preparation and positive results, to give you the satisfaction that a home-baked cake or pastry brings. Cakemaking can be shared by the whole family, whether it is stirring a rich mixture of fruit and eggs for a traditional fruit cake, kneading a basic bread dough, or taking up the challenge of making a more decorative formal cake, all will enjoy the rich, unforgettable fragrance of home baking.