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Parametry

  • 296 stron
  • 11 godzin czytania

Więcej o książce

Each recipe is photographed as it is made, and is accompanied by pictures of techniques, equipment and ingredients, while stunning photographs shot on location in each country evoke their distinctive colour, cultures and histories. Join our culinary journey from the street snacks found in Bangkok's markets to the seafood freshly cooked on the beaches of the Gulf of Thailand.

Zakup książki

The Food of Thailand, Pornchan Cheepchaiissara, Oi Cheepchaiissara, Alan Benson, Lulu Grimes

Język
Rok wydania
2003
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Tytuł
The Food of Thailand
Język
angielski
Rok wydania
2003
Liczba stron
296
ISBN10
1740452232
ISBN13
9781740452236
Seria
Opis
Each recipe is photographed as it is made, and is accompanied by pictures of techniques, equipment and ingredients, while stunning photographs shot on location in each country evoke their distinctive colour, cultures and histories. Join our culinary journey from the street snacks found in Bangkok's markets to the seafood freshly cooked on the beaches of the Gulf of Thailand.