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The Fruit Cookbook

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The Fruit Cookbook features over 80 recipes that use fruit, from home-grown produce such as apples and berries to more exotic varieties, such as the lychee and mango. Developed with the family cook in mind, the selection of international recipes shows how fruits can be used to full advantage in cooking. The majority of recipes are illustrated in full-color photos, and there is a comprehensive Introduction with full information on buying, storing, preparation, cooking, and nutrition.

Zakup książki

The Fruit Cookbook, Janny Stacey

Język
Rok wydania
1995
Oprawa
(twarda)
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Tytuł
The Fruit Cookbook
Język
angielski
Wydawca
Ted Smart
Rok wydania
1995
Oprawa
twarda
ISBN10
1856139395
ISBN13
9781856139397
Seria
Opis
The Fruit Cookbook features over 80 recipes that use fruit, from home-grown produce such as apples and berries to more exotic varieties, such as the lychee and mango. Developed with the family cook in mind, the selection of international recipes shows how fruits can be used to full advantage in cooking. The majority of recipes are illustrated in full-color photos, and there is a comprehensive Introduction with full information on buying, storing, preparation, cooking, and nutrition.