Parametry
- 160 stron
- 6 godzin czytania
Więcej o książce
Format: 19,4 x 24 cm , 160 Seiten What could possibly be better than sharing and enjoying in life’s simpler pleasures with friends and loved ones? This idea is at the heart of the Scandinavian lifestyle trends that many in contemporary culture have come to embrace. In an ever-present, all-encompassing quest to create this “just right” feeling when entertaining guests, star mixologist Selma Slabiak celebrates her Danish heritage by combining her personal and professional ethos for conviviality and togetherness with her expert, innovative knowledge of foraging and farm-to-table practice to present inventive drink and cocktail recipes in one multi- faceted book. Slabiak shares with her readers elevated bartending expertise and finesse, layering familiar and unusual flavors and ingredients, along with Scandinavian traditions and nostalgic stories from her childhood in Denmark, in an inspiring, delicious, and original recipe book of Nordic-based cocktails—so we can all capture the extraordinary in the everyday.
Zakup książki
Spirit of the North, Selma Slabiak
- Język
- Rok wydania
- 2018
- Oprawa
- (twarda)
Metody płatności
Brakuje nam tutaj Twojej recenzji.
- Tytuł
- Spirit of the North
- Podtytuł
- Cocktail Recipes and Stories from Scandinavia
- Język
- angielski
- Autorzy
- Selma Slabiak
- Wydawca
- teNeues Verlag
- Rok wydania
- 2018
- Oprawa
- twarda
- Liczba stron
- 160
- ISBN10
- 3961711526
- ISBN13
- 9783961711529
- Seria
- Tagi
- Książki kucharskie, Poradniki, Jedzenie & Picie, Zachodnia Europa, Dania, Napoje, Skandynawia, Koktajle, Dobrostan & Hygge, Północna Europa, Edda
- Ocena
- 4,75 z 5
- Opis
- Format: 19,4 x 24 cm , 160 Seiten What could possibly be better than sharing and enjoying in life’s simpler pleasures with friends and loved ones? This idea is at the heart of the Scandinavian lifestyle trends that many in contemporary culture have come to embrace. In an ever-present, all-encompassing quest to create this “just right” feeling when entertaining guests, star mixologist Selma Slabiak celebrates her Danish heritage by combining her personal and professional ethos for conviviality and togetherness with her expert, innovative knowledge of foraging and farm-to-table practice to present inventive drink and cocktail recipes in one multi- faceted book. Slabiak shares with her readers elevated bartending expertise and finesse, layering familiar and unusual flavors and ingredients, along with Scandinavian traditions and nostalgic stories from her childhood in Denmark, in an inspiring, delicious, and original recipe book of Nordic-based cocktails—so we can all capture the extraordinary in the everyday.