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Parametry
- 272 strony
- 10 godzin czytania
Więcej o książce
Jacques Pépin has shared his kitchen expertise in a score of cookbooks and numerous television appearances, but in Chez Jacques he reveals himself as never before. This transparently personal book is virtually a culinary autobiography of the septuagenarian chef. In 100 recipes and dozens of captivating stories, Pépin retraces his 59-year professional cooking career, his discoveries, his disappointments, and his reflections on friends and fine cuisine. This elegant illustrated cookbook would make a fine gift or an equally welcome self-indulgence.
Zakup książki
Chez Jacques, Jacques Pepin, Tom Hopkins
- Język
- Rok wydania
- 2007
- Oprawa
- (twarda)
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- Tytuł
- Chez Jacques
- Podtytuł
- Traditions and Rituals of a Cook - With 100 Recipes
- Język
- angielski
- Autorzy
- Jacques Pepin, Tom Hopkins
- Wydawca
- Stewart, Tabori & Chang
- Rok wydania
- 2007
- Oprawa
- twarda
- Liczba stron
- 272
- ISBN10
- 1584795719
- ISBN13
- 9781584795711
- Seria
- Ocena
- 4,2 z 5
- Opis
- Jacques Pépin has shared his kitchen expertise in a score of cookbooks and numerous television appearances, but in Chez Jacques he reveals himself as never before. This transparently personal book is virtually a culinary autobiography of the septuagenarian chef. In 100 recipes and dozens of captivating stories, Pépin retraces his 59-year professional cooking career, his discoveries, his disappointments, and his reflections on friends and fine cuisine. This elegant illustrated cookbook would make a fine gift or an equally welcome self-indulgence.