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New Vegetarian
More Than 75 Fresh, Contemporary Recipes for Pasta, Tagines, Curries, Soups and Stews, and Desserts
Ocena książki
Więcej o książce
Discover fresh ideas and new flavors in Robin Asbell's cookbook New Vegetarian. Filled with modern, flavorful food for the 30 million Americans (more every day!) who are vegetarians, this cookbook features over 75 delicious and simple dishes that span a wide range of cuisines and cultures. Try the Vietnamese Pho with Tofu or the Baked Creamy Squash Pasta with Arugula. There's even a dessert chapter!!!!
Zakup książki
New Vegetarian, Robin Asbell, Yvonne Duivenvoorden
- Język
- Rok wydania
- 2009
- Oprawa
- (miękka)
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- Tytuł
- New Vegetarian
- Podtytuł
- More Than 75 Fresh, Contemporary Recipes for Pasta, Tagines, Curries, Soups and Stews, and Desserts
- Język
- angielski
- Autorzy
- Robin Asbell, Yvonne Duivenvoorden
- Wydawca
- Chronicle Books
- Rok wydania
- 2009
- Oprawa
- miękka
- Liczba stron
- 144
- ISBN10
- 0811865797
- ISBN13
- 9780811865791
- Seria
- Kategorie
- Ocena
- 2,85 z 5
- Opis
- Discover fresh ideas and new flavors in Robin Asbell's cookbook New Vegetarian. Filled with modern, flavorful food for the 30 million Americans (more every day!) who are vegetarians, this cookbook features over 75 delicious and simple dishes that span a wide range of cuisines and cultures. Try the Vietnamese Pho with Tofu or the Baked Creamy Squash Pasta with Arugula. There's even a dessert chapter!!!!