Bookbot

Classic Recipes of France

Traditional Food and Cooking in 25 Authentic Dishes

Parametry

  • 64 strony
  • 3 godziny czytania

Więcej o książce

A fabulous collection of recipes, from the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations

Zakup książki

Classic Recipes of France, Carole Clements, Elizabeth Wolf Cohen

Język
Rok wydania
2013
Oprawa
(twarda)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.

Metody płatności

Nikt jeszcze nie ocenił.Oceń

Tytuł
Classic Recipes of France
Podtytuł
Traditional Food and Cooking in 25 Authentic Dishes
Język
angielski
Rok wydania
2013
Oprawa
twarda
Liczba stron
64
ISBN10
0754827194
ISBN13
9780754827191
Seria
Opis
A fabulous collection of recipes, from the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations