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Superstar chef Laurent Tourondel is redefining bistro food in America with his growing empire of BLT ("Bistro Laurent Tourondel") restaurants. Now, with this exciting cookbook, Tourondel shows you how to prepare his simple yet spectacular food at home. From new takes on French and American classics to dazzling dishes featuring Asian, Mediterranean, and Latin American flavors, his nearly 150 recipes are sophisticated enough to impress any guest, yet accessible enough to prepare in your own kitchen. Illustrated with more than 150 striking photographs, Bistro Laurent Tourondel gives you everything you need to take casual cooking and entertaining to a new level.
Zakup książki
Bistro Laurent Tourondel, Laurent Tourondel, Michele Scicolone
- Język
- Rok wydania
- 2007
- Oprawa
- (twarda)
Metody płatności
Nikt jeszcze nie ocenił.
- Tytuł
- Bistro Laurent Tourondel
- Podtytuł
- New American Bistro Cooking
- Język
- angielski
- Autorzy
- Laurent Tourondel, Michele Scicolone
- Wydawca
- Houghton Mifflin Harcourt
- Rok wydania
- 2007
- Oprawa
- twarda
- Liczba stron
- 304
- ISBN10
- 0471758833
- ISBN13
- 9780471758839
- Seria
- Opis
- Superstar chef Laurent Tourondel is redefining bistro food in America with his growing empire of BLT ("Bistro Laurent Tourondel") restaurants. Now, with this exciting cookbook, Tourondel shows you how to prepare his simple yet spectacular food at home. From new takes on French and American classics to dazzling dishes featuring Asian, Mediterranean, and Latin American flavors, his nearly 150 recipes are sophisticated enough to impress any guest, yet accessible enough to prepare in your own kitchen. Illustrated with more than 150 striking photographs, Bistro Laurent Tourondel gives you everything you need to take casual cooking and entertaining to a new level.