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Matthew Bigg's Complete Book of Vegetables

The Practical Sourcebook to Growing, Harvesting and Cooking Vegetables

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  • 256 stron
  • 9 godzin czytania

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Superbly designed and expertly written, this picture-filled guide will delight vegetable lovers and gardeners everywhere. Drawing on his extensive knowledge, Matthew Biggs takes gardeners and cooks through a complete A-Z of vegetables. He offers expert advice on planting, crop rotation, pest and weed control, and growing in containers. Each entry is complemented with international recipes and culinary tips as well as information on the vegetable's ornamental and medicinal uses. Featuring more than 500 color photos, this will be a welcome addition to any gardener's library. Matthew Biggs trained at the Royal Botanic Gardens at Kew; he is a well-known British television personality and gardening journalist.

Zakup książki

Matthew Bigg's Complete Book of Vegetables, Kyle Cathie Ltd

Język
Rok wydania
2000
Oprawa
(miękka)
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Tytuł
Matthew Bigg's Complete Book of Vegetables
Podtytuł
The Practical Sourcebook to Growing, Harvesting and Cooking Vegetables
Język
angielski
Rok wydania
2000
Oprawa
miękka
Liczba stron
256
ISBN10
185626355X
ISBN13
9781856263559
Seria
Opis
Superbly designed and expertly written, this picture-filled guide will delight vegetable lovers and gardeners everywhere. Drawing on his extensive knowledge, Matthew Biggs takes gardeners and cooks through a complete A-Z of vegetables. He offers expert advice on planting, crop rotation, pest and weed control, and growing in containers. Each entry is complemented with international recipes and culinary tips as well as information on the vegetable's ornamental and medicinal uses. Featuring more than 500 color photos, this will be a welcome addition to any gardener's library. Matthew Biggs trained at the Royal Botanic Gardens at Kew; he is a well-known British television personality and gardening journalist.