Deh Ta Hsiung Książki

hardcover

A wonderful collection of authentic recipes together with a visual encyclopedia of Asian ingredients and how to use them, shown in more than 1400 sizzling photographs.

This beautifully photographed comprehensive guide to the food and cooking of Asia is packed with enticing, authentic recipes.

All the books in the Festive Food series will appeal to cooks who appreciate variety and readers who like to learn about the origins of dishes they enjoy. Each title provides historical information on its country's religious, cultural and culinary festivals and holidays as well as anecdotes and helpful advice on dishes.This international collection is sure to please, including a Chinese Drunken Chicken to celebrate the Birthday of the City Gods.Tantalizing food and location photography as well as a funky and modern design make any of these celebrations of culture and cuisine a great gift.

"50 Fabulous Recipes that Taste as Good as They Look" on cover

Over 75 authentic Chinese dishes for the Western kitchen with over 300 step-by-step photographs and cook's hints and tips throughout to ensure success every time.