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Authentic Recipes From China
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The cuisine of China is widely regarded as one of the finest and most popular in the world. Authentic Recipes from China is a collection of 80 recipes gathered from the top kitchens across this vast country and presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor's table, robust Mongolian fare, and creative Cantonese cuisine. An extensive array of popular foods including appetizers, dips, soups, noodles, and rice dishes will let you participate in China's fascinating history and fast-paced modern era through the delicious vehicle of its food.Recipes
Wydanie
Zakup książki
Authentic Recipes From China, Luca Invernizzi Tettoni, Kenneth Law, Max Zhang, Lee Cheng Meng
- Język
- Rok wydania
- 2004
- Oprawa
- (miękka)
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- Tytuł
- Authentic Recipes From China
- Język
- angielski
- Wydawca
- Periplus Editions
- Rok wydania
- 2004
- Oprawa
- miękka
- Liczba stron
- 111
- ISBN10
- 0794602053
- ISBN13
- 9780794602055
- Seria
- Ocena
- 3,5 z 5
- Opis
- The cuisine of China is widely regarded as one of the finest and most popular in the world. Authentic Recipes from China is a collection of 80 recipes gathered from the top kitchens across this vast country and presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor's table, robust Mongolian fare, and creative Cantonese cuisine. An extensive array of popular foods including appetizers, dips, soups, noodles, and rice dishes will let you participate in China's fascinating history and fast-paced modern era through the delicious vehicle of its food.Recipes