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A Piece of Cake

Ocena książki

Parametry

  • 224 strony
  • 8 godzin czytania

Więcej o książce

A complete, basic, international baking book filled with delicious recipes for everything from biscuits, pastries and cakes to breads, crisp breads and accompanying jams and sauces. New exciting flavor combinations, such as chocolate cupcakes and toffee and pecan pie are featured alongside classics like muffins, meringues and cheesecake as well as nine different flavorings for basic sponge cakes. Recipes for brioche, fougasse from Provence, sourdough baguette and nine types of scones are mixed with healthy rolls, Danish rye bread, Leila's delicious lingonberry loaf and a whole range of tempting little cakes.

Zakup książki

A Piece of Cake, Leila Lindholm

Język
Rok wydania
2009
Oprawa
(twarda)
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Metody płatności

4,4
Bardzo dobra
55 Ocena

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Tytuł
A Piece of Cake
Język
angielski
Rok wydania
2009
Oprawa
twarda
Liczba stron
224
ISBN10
1847734456
ISBN13
9781847734457
Seria
Oryginalna nazwa
A piece of cake
Ocena
4,35 z 5
Opis
A complete, basic, international baking book filled with delicious recipes for everything from biscuits, pastries and cakes to breads, crisp breads and accompanying jams and sauces. New exciting flavor combinations, such as chocolate cupcakes and toffee and pecan pie are featured alongside classics like muffins, meringues and cheesecake as well as nine different flavorings for basic sponge cakes. Recipes for brioche, fougasse from Provence, sourdough baguette and nine types of scones are mixed with healthy rolls, Danish rye bread, Leila's delicious lingonberry loaf and a whole range of tempting little cakes.