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Russian Food since 1800

Empire at Table

Ocena książki

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  • 160 stron
  • 6 godzin czytania

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Exploring the intricate relationship between food and politics in Russia, this book delves into how culinary choices reflect patriotism and cultural identity. Catriona Kelly, a cultural historian with a passion for cooking, provides an insightful examination of modern Russian cuisine, highlighting its symbolic and practical significance in society. Through her analysis, readers gain a deeper understanding of how food serves as a lens to view Russian history and national sentiment.

Wydanie

Zakup książki

Russian Food since 1800, Catriona Kelly

Język
Rok wydania
2024
Oprawa
(twarda)
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4,0
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2 Ocena

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Tytuł
Russian Food since 1800
Podtytuł
Empire at Table
Język
angielski
Rok wydania
2024
Oprawa
twarda
Liczba stron
160
ISBN13
9781350192775
Seria
Tagi
Ocena
4 z 5
Opis
Exploring the intricate relationship between food and politics in Russia, this book delves into how culinary choices reflect patriotism and cultural identity. Catriona Kelly, a cultural historian with a passion for cooking, provides an insightful examination of modern Russian cuisine, highlighting its symbolic and practical significance in society. Through her analysis, readers gain a deeper understanding of how food serves as a lens to view Russian history and national sentiment.