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From Label to Table

Regulating Food in America in the Information Age

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  • 312 stron
  • 11 godzin czytania

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Exploring the evolution of nutritional labeling in the U.S., this book delves into the complex interplay of people and technology throughout its history. It examines the FDA's regulatory changes alongside the broader shifts in American capitalism, particularly from the New Deal to neoliberalism post-1980. By analyzing the seemingly simple contents of food labels, it reveals deeper societal transformations and the significance of informational labeling within the context of late capitalism. The narrative combines historical insight with critical analysis, making it a compelling read.

Wydanie

Zakup książki

From Label to Table, Xaq Frohlich

Język
Rok wydania
2023
Oprawa
(twarda)
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4,7
Doskonała
7 Ocena

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Tytuł
From Label to Table
Podtytuł
Regulating Food in America in the Information Age
Język
angielski
Rok wydania
2023
Oprawa
twarda
Liczba stron
312
ISBN13
9780520298804
Seria
Ocena
4,7 z 5
Opis
Exploring the evolution of nutritional labeling in the U.S., this book delves into the complex interplay of people and technology throughout its history. It examines the FDA's regulatory changes alongside the broader shifts in American capitalism, particularly from the New Deal to neoliberalism post-1980. By analyzing the seemingly simple contents of food labels, it reveals deeper societal transformations and the significance of informational labeling within the context of late capitalism. The narrative combines historical insight with critical analysis, making it a compelling read.