Bookbot

Pieminister: Live and Eat Pie!

Ocena książki

Parametry

  • 192 strony
  • 7 godzin czytania

Więcej o książce

A mouthwatering collection of sustainable pie recipes, including sweet, savoury and plant-based options.Delicious pie recipes from the award-winning Pieminister brand, including meat, fish, vegan and plant-based options. From unbeatable classics like Chicken & Ham or Steak & Ale, to uniquely flavorful combinations such as Jackfruit Steak & Black Pepper, Tofu, Leek & Smoked Garlic or Paneer, Potato & Chilli, this com-pie-lation has something for everyone.The book begins with easy-to-follow pastry recipes, including vegan and gluten-free options. Then follow the pies themselves, organized by type – from megapies to feed the family to indulgent personal pies, and from simple traybakes to showstopping free-standing pies.As well as sharing delicious pie recipes, Pieminister demystifies sustainable food, making it easy and attainable. From fighting waste and finding truly deforestation-free fats for pastry-making to getting to grips with truly sustainable packaging, this book reveals all of the wisdom gained over the last ten years at Pieminister. This is a cookbook that’s useful, compelling and most of all, fun.

Zakup książki

Pieminister: Live and Eat Pie!, Tristan Hogg, Jon Simon

Język
Rok wydania
2023
Oprawa
(twarda)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.

Metody płatności

5,0
Doskonała
1 Ocena

Brakuje nam tutaj Twojej recenzji.

Tytuł
Pieminister: Live and Eat Pie!
Język
angielski
Rok wydania
2023
Oprawa
twarda
Liczba stron
192
ISBN10
1804190632
ISBN13
9781804190630
Seria
Ocena
5 z 5
Opis
A mouthwatering collection of sustainable pie recipes, including sweet, savoury and plant-based options.Delicious pie recipes from the award-winning Pieminister brand, including meat, fish, vegan and plant-based options. From unbeatable classics like Chicken & Ham or Steak & Ale, to uniquely flavorful combinations such as Jackfruit Steak & Black Pepper, Tofu, Leek & Smoked Garlic or Paneer, Potato & Chilli, this com-pie-lation has something for everyone.The book begins with easy-to-follow pastry recipes, including vegan and gluten-free options. Then follow the pies themselves, organized by type – from megapies to feed the family to indulgent personal pies, and from simple traybakes to showstopping free-standing pies.As well as sharing delicious pie recipes, Pieminister demystifies sustainable food, making it easy and attainable. From fighting waste and finding truly deforestation-free fats for pastry-making to getting to grips with truly sustainable packaging, this book reveals all of the wisdom gained over the last ten years at Pieminister. This is a cookbook that’s useful, compelling and most of all, fun.