Bookbot

Dinner with Jane Austen

Autorzy

Ocena książki

Parametry

  • 64 strony
  • 3 godziny czytania

Więcej o książce

Take a seat at the Regency dining table and share food enjoyed by Jane Austen’s much loved fictional characters, as well as her own family. Inspired by the novels and letters of Jane Austen, this collection of recipes is based on authentic recipes from the Regency era, which have been fully updated for modern-day cooks. Menus featured include Mrs Bennet’s Dinner to Impress (from Pride & Prejudice), An Old-fashioned Supper for Mr Woodhouse and his Guests (from Emma) and Christmas with the Musgroves (from Persuasion). The book includes menus for lighter fayre, such as Fresh Pea Soup, Baked Sole and Everlasting Syllabub, to the indulgent Roast Leg of Mutton Stuffed with Oysters followed by Buttered Apple Tart. The original recipes are given alongside, so you can compare them and appreciate modern time-savers all the more!

Zakup książki

Dinner with Jane Austen, Pen Vogler

Język
Rok wydania
2023
Oprawa
(twarda)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.

Metody płatności

4,0
Bardzo dobra
3 Ocena

Brakuje nam tutaj Twojej recenzji.

Tytuł
Dinner with Jane Austen
Język
angielski
Autorzy
Pen Vogler
Rok wydania
2023
Oprawa
twarda
Liczba stron
64
ISBN10
180065264X
ISBN13
9781800652644
Seria
Ocena
4 z 5
Opis
Take a seat at the Regency dining table and share food enjoyed by Jane Austen’s much loved fictional characters, as well as her own family. Inspired by the novels and letters of Jane Austen, this collection of recipes is based on authentic recipes from the Regency era, which have been fully updated for modern-day cooks. Menus featured include Mrs Bennet’s Dinner to Impress (from Pride & Prejudice), An Old-fashioned Supper for Mr Woodhouse and his Guests (from Emma) and Christmas with the Musgroves (from Persuasion). The book includes menus for lighter fayre, such as Fresh Pea Soup, Baked Sole and Everlasting Syllabub, to the indulgent Roast Leg of Mutton Stuffed with Oysters followed by Buttered Apple Tart. The original recipes are given alongside, so you can compare them and appreciate modern time-savers all the more!