Wyprzedane, ale poszukiwane!
Więcej o książce
Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. "Real Cooking" is not about fancy stocks, sauces and spun sugar baskets, but understanding the little things that can turn a simple supper into something sublime. "This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing - these are the things that make something worth eating. And worth cooking." - Nigel Slater.
Wydanie
Zakup książki
Real cooking, Nigel Slater, Georgia Glynn Smith
- Język
- Rok wydania
- 1999
- Oprawa
- (miękka)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.
Metody płatności
Brakuje nam tutaj Twojej recenzji.
- Tytuł
- Real cooking
- Język
- angielski
- Autorzy
- Nigel Slater, Georgia Glynn Smith
- Wydawca
- Penguin Books
- Rok wydania
- 1999
- Oprawa
- miękka
- Liczba stron
- 288
- ISBN10
- 0140252770
- ISBN13
- 9780140252774
- Seria
- Ocena
- 4,2 z 5
- Opis
- Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. "Real Cooking" is not about fancy stocks, sauces and spun sugar baskets, but understanding the little things that can turn a simple supper into something sublime. "This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing - these are the things that make something worth eating. And worth cooking." - Nigel Slater.