Kupujesz dokładnie tę książkę,która jest na zdjęciu.
Australian Women's Weekly Home Library: Chinese Cooking Class Cookbook
Ocena książki
Więcej o książce
Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.
Wydanie
Zakup książki
Australian Women's Weekly Home Library: Chinese Cooking Class Cookbook, Maryanne Blacker, The Australian Women's Weekly, Ellen Sinclair
- Język
- Rok wydania
- 1990
- Oprawa
- (miękka),
- Stan książki
- Dobry
- Cena
- 16,09 zł
Metody płatności
Brakuje nam tutaj Twojej recenzji.
- Tytuł
- Australian Women's Weekly Home Library: Chinese Cooking Class Cookbook
- Język
- angielski
- Rok wydania
- 1990
- Oprawa
- miękka
- Liczba stron
- 128
- ISBN10
- 0949128074
- ISBN13
- 9780949128072
- Seria
- Ocena
- 4,05 z 5
- Opis
- Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.



