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Based on a broad range of regional Indian cuisines, the recipes in this volume have been selected to provide ideas for all kinds of occasions. From meat and fish curries to vegetarian meals and recipes for chutneys and pickles. Also included are notes on ingredients and equipment.
Zakup książki
The Essential Madhur Jaffrey, Madhur Jaffrey
- Język
- Rok wydania
- 1999
- Oprawa
- (miękka)
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- Tytuł
- The Essential Madhur Jaffrey
- Język
- angielski
- Autorzy
- Madhur Jaffrey
- Wydawca
- Ebury Press
- Rok wydania
- 1999
- Oprawa
- miękka
- Liczba stron
- 192
- ISBN10
- 0091871743
- ISBN13
- 9780091871741
- Seria
- Ocena
- 4,85 z 5
- Opis
- Based on a broad range of regional Indian cuisines, the recipes in this volume have been selected to provide ideas for all kinds of occasions. From meat and fish curries to vegetarian meals and recipes for chutneys and pickles. Also included are notes on ingredients and equipment.