Wyprzedane, ale poszukiwane!
Więcej o książce
When an American tourist is murdered with a scone in Gemma Rose’s quaint Oxfordshire tearoom, she suddenly finds herself apron-deep in a mystery involving long-buried secrets from Oxford’s past. Armed with her insider knowledge of the University and with the help of four nosy old ladies from the village (not to mention a cheeky little tabby cat named Muesli), Gemma sets out to solve the mystery—all while dealing with her matchmaking mother and the return of her old college love, Devlin O’Connor, now a dashing CID detective. But with the body count rising and her business going bust, can Gemma find the killer before things turn to custard?
Zakup książki
Oxford Tearoom Mysteries - 1: A Scone to Die For, H. Y. Hanna
- Język
- Rok wydania
- 2016
- Oprawa
- (miękka)
Jak tylko się pojawi, wyślemy Ci wiadomość e-mail.
Metody płatności
Brakuje nam tutaj Twojej recenzji.
- Tytuł
- Oxford Tearoom Mysteries - 1: A Scone to Die For
- Język
- angielski
- Autorzy
- H. Y. Hanna
- Wydawca
- H.Y. Hanna
- Rok wydania
- 2016
- Oprawa
- miękka
- Liczba stron
- 326
- ISBN10
- 099429249X
- ISBN13
- 9780994292490
- Seria
- Kategorie
- Tagi
- Kryminały & Sensacja, Literatura współczesna, Morderstwa, Anglia, Prezenty dla mężczyzn, Koty, Śledztwo, Mordercy, Cosy Literature, Kawa, Oxford
- Pierwsze wydanie
- 2016
- Oryginalna nazwa
- A Scone To Die For
- Ocena
- 4,05 z 5
- Opis
- When an American tourist is murdered with a scone in Gemma Rose’s quaint Oxfordshire tearoom, she suddenly finds herself apron-deep in a mystery involving long-buried secrets from Oxford’s past. Armed with her insider knowledge of the University and with the help of four nosy old ladies from the village (not to mention a cheeky little tabby cat named Muesli), Gemma sets out to solve the mystery—all while dealing with her matchmaking mother and the return of her old college love, Devlin O’Connor, now a dashing CID detective. But with the body count rising and her business going bust, can Gemma find the killer before things turn to custard?