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This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes. As a whole, the series forms a cookery library ranging from soups to salads, lunches to suppers, risotto to roasts, and cakes to cookies.

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The Main Course, Roger Vergé, Simon de Courcy Wheeler

Język
Rok wydania
1996
Oprawa
(miękka)
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Tytuł
The Main Course
Język
angielski
Rok wydania
1996
Oprawa
miękka
Liczba stron
32
ISBN10
0297836382
ISBN13
9780297836384
Seria
Tagi
Opis
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes. As a whole, the series forms a cookery library ranging from soups to salads, lunches to suppers, risotto to roasts, and cakes to cookies.