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Parametry
- 144 strony
- 6 godzin czytania
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An introductory text on management which attempts to show the immediate applications of principles and techniques in the specialized context of the hotel and catering industry. It is written specially for students taking the TEC Diploma and Higher Diploma courses and those on degree courses in hotel and catering.
Zakup książki
Management in the Hotel and Catering Industry, Geoffrey E. Rhodes, Harold V. Gullen
- Język
- Rok wydania
- 1983
- Oprawa
- (miękka)
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Metody płatności
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- Tytuł
- Management in the Hotel and Catering Industry
- Język
- angielski
- Autorzy
- Geoffrey E. Rhodes, Harold V. Gullen
- Wydawca
- B T Batsford Ltd
- Rok wydania
- 1983
- Oprawa
- miękka
- Liczba stron
- 144
- ISBN10
- 0713419326
- ISBN13
- 9780713419320
- Seria
- Tagi
- Opis
- An introductory text on management which attempts to show the immediate applications of principles and techniques in the specialized context of the hotel and catering industry. It is written specially for students taking the TEC Diploma and Higher Diploma courses and those on degree courses in hotel and catering.